Ingredients
- 1/2 cup rose petals
- 2 cups rosewater
- 16 popsicle sticks
Steps
- Carefully break petals into small 1/4-inch pieces, and place into a 16-slot ice cube tray. Pour rosewater into tray and place a popsicle stick in each cube. Freeze for 4 to 6 hours or up to overnight. Remove from tray and use as needed. Rosewater ice cubes make great skin prep in the morning before applying makeup.