Fortune Cookies

Fortune Cookies

Molly Yeh

Create a free account with Tastemade to save recipes and videos!

Save

Write your own fortune with these homemade fortune cookies.

Fortune Cookies

Ingredients

  • 1/2 cup sugar

  • 1/2 cup all-purpose flour (or almond flour if you're gluten-free!)

  • 1/2 teaspoon Kosher salt

  • 1 pinch cardamom

  • 2 egg whites

  • 1/2 teaspoon vanilla extract

  • 1/4 teaspoon almond extract

  • 12 strips of paper with fortunes

Instructions

  1. Preheat oven to 375℉. In a medium bowl, whisk together the dry ingredients. In a separate medium bowl, whisk together the egg whites and extracts. Sift the dry ingredients into the wet and whisk until you have a smooth batter.

  2. Grease a cookie sheet and then spread a tablespoon of batter into a 3-inch circle. Only bake three cookies at a time so you have time to mold the cookies before they cool.

  3. Bake for 5-7 minutes, until the edges are browned. Working quickly, use a spatula to flip a circle over. Place a fortune in the center, fold the circle in half, and then pick it up and bend the folded side over the edge of a bowl to get the fortune cookie shape. Place in a muffin tin so the shape holds while the cookies cool. Repeat, working in batches of 3, until no batter or fortunes remain. Enjoy!

email

Email

print

Print

Facebook Comments

Coming right up

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

Tastemade App

To save this video and more, Download the Tastemade App

Sundays Ain't Scary

We’re giving you FREE access to Live TV to beat the Sunday Scaries!

Watch Now

Maybe Later

You have 4 free videos left this month

Upgrade to Tastemade Plus for unlimited videos!