4 to 6
1 can pizza dough
1 jar marinara sauce
8 ounces shredded mozzarella
1 package pepperoni slices
1 teaspoon dried Italian seasoning
Preheat oven to 375 degrees.
Roll pizza dough out on lightly floured surface. Par-bake dough for 4 to 6 minutes. Let cool slightly before handling. Spread an even layer of marinara sauce followed by cheese and pepperoni slices.
Using a pizza cutter, cut dough into 5 long strips. Roll up each strip, adding the next strip each time, creating a large cinnamon roll-type shape.
Place large pizza roll up in a lightly greased, round cake pan. Sprinkle with Italian seasoning. Bake for 25 to 35 minutes. Cool slightly. Cut and serve. Enjoy!
To save this video and more, Download the Tastemade App