Immune Support Sour Watermelon-Lime Gummies


  • 4 tablespoons unflavored gelatin
  • 2 cups fresh watermelon, diced
  • 1/2 cup lemon juice
  • 1/4 teaspoon vitamin C powder
  • 2 tablespoons honey, divided
  • 1 cup lime juice
  • A few drops of green food coloring
  • 4 tablespoons unflavored gelatin


  1. Add diced watermelon, lemon juice, vitamin C powder and 1 tablespoon honey to a blender. Purée until smooth.
  2. Warm the watermelon juice mixture in a saucepan. Add gelatin and whisk to combine until the liquid is smooth.
  3. Pour into silicon molds, about 3/4 of the way up, and freeze for an hour or until they are completely set. While those set, prepare the lime mixture.
  4. In a small sauce pan, add the lime juice, food coloring and remaining honey. Stir to combine, and let simmer for 5 minutes. Remove from the heat, and sprinkle the gelatin over the lime mixture. Whisk constantly for 1 minute until all gelatin is dissolved.
  5. Remove the set watermelon layer from the freezer and pour lime mixture over the top. Place back in the freezer for 20-30 minutes until completely set.
  6. Tip: You can store gummies in an airtight container for up to 7 days.