Coming right up

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

Homemade Bubble Tea

Homemade Bubble Tea

Pankobunny

Stop throwing away your money and make boba at home instead.

Homemade Bubble Tea

Ingredients

  • Uncooked tapioca

  • Sugar Syrup:

  • 1/2 cup white sugar

  • 1/2 cup brown sugar

  • 1 cup water

  • Flavored Milk Tea:

  • Uncooked tapioca

  • 1/2 cup white sugar

  • 1/2 cup brown sugar

  • 1 cup water

  • Black Milk Tea:

  • 3 ounces milk

  • 3/4 cup black tea

  • 1 ounce sugar syrup

  • 1 cup crushed ice

  • 1/3 cup cooked tapioca pearls

Instructions

  1. To cook the tapioca, pour the tapioca into boiling water. Boil, uncovered, for 40 minutes. Remove from the heat, place a lid on the pot and let sit for 20 minutes. Drain and coat lightly in the sugar syrup.

  2. To make the sugar syrup, combine the white sugar, brown sugar and water in a small pot. Bring to a boil, then remove from the heat and cool to room temperature.

  3. To make the bubble tea, combine all ingredients for each flavor (except the tapioca) in a blender and pulse until smooth. Pour the tapioca into a tall glass and pour the slushie on top. Enjoy with a bubble tea straw!

email

Email

print

Print

Facebook Comments

Tastemade App

To save this video and more, Download the Tastemade App