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How to Prepare Garlic as a Chef

Learn to prepare garlic like an absolute BOSS!

How to Prepare Garlic as a Chef
Garlic pasteConfitCrunchy Garlic

Ingredients

  • 2 garlic bulbs, peeled (cut in half, without the sprout)
  • 1 tablespoon coarse salt

Steps

  1. In a food processor, place the garlic cloves and the coarse salt.
  2. Beat it well until it reaches a paste texture.
  3. Store the paste in a sealed, glass jar.
  4. Keep it refrigerated to use in other recipes and stews.