• 2 cups blueberries
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 tablespoon lemon juice
  • 2 cups lemonade
  • 1 cup water
  • Vanilla ice cream
  • Basil


  1. Prepare blueberry syrup by adding the blueberries, sugar, water and lemon juice into a sauce pan. Continue to stir and cook for 10-15 minutes until thickens.
  2. Combine 1/2 cup of the blueberry syrup with the lemonade and water. Mix until well combined.
  3. Add desired amount of blueberry syrup to the bottom of a cup, then add lemonade mixture into the glass.
  4. Top with a scoop of your favorite ice cream. Enjoy!