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Monkeys have never looked more adorable than on these chocolate-covered bananas.
8 wooden chopsticks
200 grams dark chocolate
50 grams white chocolate
Cut bananas in half and poke chopsticks through the center.
Coat bananas with melted dark chocolate and set aside to harden.
Draw face and stomach with the melted white chocolate.
Put finishing touches on with the melted strawberry, matcha and dark chocolate.