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food

Basil Pesto

Ingredients

  • 2 cups basil leaves
  • 1/4 cup extra-virgin olive oil
  • 1 clove garlic, peeled
  • 3 tablespoons toasted pine nuts
  • 1/3 cup freshly grated Parmesan
  • Kosher salt and freshly ground black pepper

Steps

  1. Add all ingredients to a food processor and blend until a paste forms.