No-Bake Oreo Strawberry CheesecakeNo-Bake Oreo Strawberry Cheesecake
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When your favorite cookie meets a fruity cheesecake, you know it's gonna be good.
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200g cream cheese, softened at room temperature
100g heavy cream
180g strawberry jam
1 tbsp lemon juice
5 whole strawberries, cut into cubes
50ml hot water
10g powdered gelatin
30g butter, melted
4 oreos, cut in half
7 whole strawberries, cut in half
Sprinkle gelatin onto hot water and set aside for 10 minutes.
Combine 9 oreos and melted butter inside a ziploc bag and crush until crumbly.
Pour crumbs into a cheesecake pan lined with parchment paper and flatten down firmly with a spoon.
Arrange strawberry halves around the sides, with the insides of the strawberry facing outwards.
In a blender, combine cream cheese, cream yogurt, jam, lemon juice and gelatin mixture and blend until smooth.
Fold in cut up strawberries and pour mixture into the pan. Refrigerate for at least 2 hours.
Once chilled and firm, transfer to a serving plate and decorate with oreos.
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