food

Paleo Reeses Peanut Butter Cups

People with peanut allergies rejoice, these delicious paleo peanut butter cups are legume free!

food

Paleo Reeses Peanut Butter Cups

People with peanut allergies rejoice, these delicious paleo peanut butter cups are legume free!

Ingredients

  • For Chocolate:
  • 3/4 cup melted coconut oil
  • 1/4 cup melted almond butter
  • 1/2 cup honey
  • 3/4 cup cacao powder
  • Pinch of sea salt
  • For Filling:
  • 1/2 cup almond butter
  • 3 tbsp maple syrup
  • 1 tsp vanilla bean paste
  • 1 tbsp arrowroot starch
  • 1 tbsp coconut flour

Steps

  1. Mix chocolate ingredients, spoon about 1-2 tbsp into each muffin tin with liner.
  2. Freeze for 10 minutes.
  3. In a food processor, or by hand, mix filling ingredients.
  4. Add about 1 tbsp of filling into each muffin tin and flatten.
  5. Fill with remaining chocolate until filling cannot be seen.
  6. Freeze for 1 hour.
  7. Enjoy! Keep in fridge.