FOOD
Pancake Mix Bread
Betcha never knew pancake mix could double as a savory bread just begging to be stuffed with ham and veggies.
FOOD
Pancake Mix Bread
Betcha never knew pancake mix could double as a savory bread just begging to be stuffed with ham and veggies.
Ingredients
- 12 thinly-sliced ham
- 200 grams pancake mix
- 65 milliliters milk
- 80 grams corn
- 50 grams welsh onion
- 3 tablespoons mayonnaise
- 1 teaspoon soy sauce
Steps
- Chop welsh onion into small pieces.
- In a bowl, combine the corn, chopped onion, mayonnaise and soy sauce and mix well.
- In a separate bowl, combine pancake mix and milk and mix until it turns into a dough.
- Divide into four portions and roll into balls. Flatten into disc shapes.
- Place three slices of ham on each flattened dough and roll them up tightly.
- Make a slit down the dough lenghtwise and butterfly it open. Top with onion and corn mixture.
- Bake for 15 minutes at 180 degrees C.