Daily food & travel inspiration in your inbox

Make your tropical drink even sweeter by using a pineapple as a cup.

Piña Colada in Pineapple

Ingredients

  • 1/3 pineapple, crushed

  • 4 tablespoons coconut milk

  • 1/3 cup sweetened condensed milk

  • 1 shot of rum

  • Ice to taste

Instructions

  1. Place chopped pineapple, coconut milk, condensed milk, rum and ice in a blender.

  2. Blend well, and serve in the pineapple.

Piña Colada in Pineapple
email

Email

print

Print

Daily food & travel inspiration in your inbox

Daily food & travel inspiration in your inbox