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Drop the French fry and dig into ridiculously crispy and cheesy loaded potato snacks instead.

Potato Skins
Prep:

prep time20Min

Cook:

cooking time1H13Min

Servings:

serving time4 to 5

Ingredients

  • 3 pounds russet potatoes, washed and scrubbed

  • 1 1/2 cups cheddar cheese

  • 4 slices bacon, cooked and crumbled

  • 1/3 cup sour cream

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