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food

Ripe Banana Pudding

2 ingredients, 4 steps - it's banana's how easy this dessert is.

Ingredients

  • 4 bananas
  • 1 cup milk

Steps

  1. Preheat oven to 390 degrees. Prepare a baking sheet with parchment paper. Place bananas, in their skins, on the tray and bake for 10 minutes. Add the insides to a blender along with the milk and blend. Pour the blended mixture into pudding cups, and cool for 30 minutes in the refrigerator until solidified. Add garnishes as desired.