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Cinnamon Rolls


  • One pizza dough ball
  • 1/4 cup butter, softened
  • 1/2 cup sugar
  • 1 tablespoon plus 2 teaspoons cinnamon
  • 1/2 cup powdered sugar
  • 8 to 10 half-and-half creamers


  1. Preheat oven to 375 degrees. Roll out pizza dough into a large circle. Spread softened butter over dough. In a small bowl, mix sugar and cinnamon. Sprinkle over buttered dough. Roll up dough into a large cylinder and cut into 8 pieces (about 3 inches thick). Place pieces in the cast-iron skillet and bake for about 30 minutes.
  2. Meanwhile, in a small bowl, mix the powdered sugar and half-and-half. Drizzle over warm cinnamon rolls.