FOOD
Sour Patch Watermelon Smoothie
Have dessert for breakfast with a Sour Patch smoothie full of fresh fruits and veggies like watermelon, spinach, and pineapple.
FOOD
Sour Patch Watermelon Smoothie
Have dessert for breakfast with a Sour Patch smoothie full of fresh fruits and veggies like watermelon, spinach, and pineapple.
Ingredients
Citric Acid Sugar
- 6 tablespoons sugar
- 2 tablespoons fresh lemon juice
- 1/4 teaspoon salt
Pink Watermelon Layer
- 2 cups chopped, fresh watermelon
- 1/2 cup frozen pineapple chunks
- 1/3 cup fresh lemon juice
- 1/4 teaspoon salt
Green Watermelon Layer
- 2 cups baby spinach
- 1/4 cup fresh lemon juice
- 1 1/2 cups frozen pineapple chunks
- 1 cup chopped, fresh watermelon
Steps
Citric Acid Sugar
- In a small bowl, mix together the sugar, lemon juice and salt. Set aside.
Pink Watermelon Layer
- In a blender, add watermelon, pineapple and lemon juice. Blend until smooth.
- Add about a tablespoon of the citric acid to each smoothie glass. Pour the watermelon mixture into each glass until it is about three-fourths full.
Green Watermelon Layer
- In a clean blender, add the spinach, lemon juice, pineapple and watermelon. Blend until combined and mixture is a light green color.
- Pour a layer of the spinach mixture on top of the watermelon layer.
- Add a straw to each glass and enjoy!