Would you like to view the UK edition of this site?

View UK Edition

Starry Spinach Pie

Starry Spinach Pie

Create a free account with Tastemade to save recipes and videos!

Spinach Starry Pie recipe

Recipe

email

Email

Spinach Pie

Ingredients

  • 12 ⅓ oz chopped cooked spinach

  • 7 oz fresh ricotta, dismantled

  • 2 eggs

  • 3 ½ oz grated Parmesan cheese

  • Salt

  • Black pepper

  • Nutmeg

  • 2 tablespoons breadcrumbs

  • Round sheets of pie dough

Let's get Cooking...

  1. Mix spinach, ricotta, 1 egg, parmesan cheese, salt, pepper, nutmeg and breadcrumbs. Reserve.

  2. Place one of the dough sheets onto a greased pan.

  3. Place some filling in the center.

  4. Place the rest of the filling around the edges.

  5. Cover with another sheet. Removing all air from inside.

  6. Tighten with the aid of a fork.

  7. Cut the edges with the aid of scissors and turn the edges up.

  8. Make a hole in the middle, brush with 1 beaten egg and bake in a preheated oven at 356 degrees for 30 minutes.

Show Recipe

Show Facebook Comments

toggle sidebarComing right up
Autoplay

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder