Daily food & travel inspiration in your inbox

Coming right up

It's packed with tuna, salmon and avocado — you know you're a sushi lover when you enjoy it by the slice.

Sushi Pizza

Ingredients

  • 500 grams seasoned sushi rice

  • Salmon, sashimi-grade

  • Raw tuna, sashimi-grade

  • 1 avocado, sliced

  • Shirasu whitebait, steamed

  • Salmon roe

  • 9 perilla leaves

  • Wasabi mayonnaise:

  • 40 grams mayonnaise

  • 10 grams wasabi

  • 1 tablespoon soy sauce

Instructions

  1. Heat sesame oil in a frying pan. Put seasoned sushi rice on top and flatten to make a pizza shape. Cook over medium heat until the bottom is crispy and golden brown.

  2. Once it's cooked, transfer to a serving plate and let it cool.

  3. Combine ingredients for the wasabi mayonnaise and spread on top of the rice.

  4. Arrange ingredients on top and serve with a sprinkling of sesame seeds.

Sushi Pizza
email

Email

print

Print

Daily food & travel inspiration in your inbox

Coming right up

Daily food & travel inspiration in your inbox

Coming right up

Tastemade App

Get The Tastemade App!

Watch new episodes and full seasons of the best shows, recipes, and classes on all your devices.