Daily food & travel inspiration in your inbox

To make an adorable, edible hedgehog, you only need 4 simple ingredients.

Sweet-Potato Hedgehogs

Ingredients

  • 600 grams sweet potatoes

  • 50 grams vanilla ice cream

  • Black sesame seeds

  • 1 egg, whisked

Instructions

  1. Peel the potatoes and boil until soft.

  2. Mash the potatoes until smooth.

  3. Add in ice cream and mix to combine.

  4. Put a large spoonful onto your hand and mold into teardrops.

  5. Snip the top surface of the potatoes with kitchen shears to create the spines.

  6. Use the sesame seeds to make eyes.

  7. Brush with egg wash and bake until tops are golden brown.

Sweet-Potato Hedgehogs
email

Email

print

Print

Daily food & travel inspiration in your inbox

Daily food & travel inspiration in your inbox