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DIY Bloody Mary Bar

Take your brunch to the next level with this Bloody Mary Bar. Start by building a classic cocktail using V8®, then go to town with all the fixins. Pickles, prosciutto, olives — sky's the limit! Sponsored by V8 *Keep your summer safe by following your state's social distancing measures!


  • Bloody Mary base recipe:
  • 2 cups V8® original
  • 3/4 cup Vodka
  • Juice of 2 lemons
  • 3 tbsp Worcestershire sauce
  • Few shakes hot sauce
  • Garnish Options:
  • Cherry tomatoes
  • Green stuffed olives
  • Pickle spears
  • Spring onion sticks
  • Cornichons
  • Pickled onions
  • Asparagus
  • Carrot sticks
  • Cucumber sticks
  • Prosciutto
  • Lemon wedges
  • Radishes
  • Bacon
  • Fresh herbs (parsley, dill, rosemary, thyme)
  • Hot sauce
  • Celery salt


  1. Mix together all the Bloody Mary ingredients in a big jug and transfer to the serving vessel. Gather all your garnishes and arrange them in jars. Let people help themselves to a drink, and choose whichever garnishes they like.