- 1 recipe waffle batter
- 1 cup crushed oreos + extra for topping
- dark chocolate, melted
- Combine 1 cup crushed oreos with the waffle batter.
- Spoon about ¾ cup batter into each waffle section. Close the iron and cook for 6-8 minutes, until they are golden brown. Transfer to a plate, or a cooling rack, and repeat with the remaining batter.
- Stick a skewer into each waffle. Drizzle dark chocolate on top, sprinkle on more oreos and enjoy!