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Ingredients

  • 1 3/4 cups cookie crumbs
  • 6 tablespoons salted butter, melted

Steps

  1. Stir together cookie crumbs and butter in a large bowl until all the crumbs are moistened.
  2. Press into the bottom and sides of a tart pan or pie dish.
  3. Freeze before filling or, for a crispier crust, bake for 7 minutes at 350°F.