this is an exploratory dinner of the journey of food through the galleon trade between the philippines and mexico. this is a collaboration dinner with Yana Gilbuena of SALO Series (www.saloseries.com) and Aileen Suzara of Sariwa (www.facebook.com/sariwakitchen) this will be a dinner on culinary history. listen to kin (www.listentokin.com) will be providing the serenades hand crafted agave based cocktails by max