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Probinsyano

North End, Boston

$65.00

Restaurant
Available for purchase
Banquet (20+ Guests)
filipino
Gluten Free, Local
In-Person
Roland Calupe of the Milagros Project , Ellie Tiglao of Pamangan and I are teaming up to bring you a filipino dinner featuring dishes from different provinces in the philippines. This will be 5-course plated Kamayan style dinner (eating with hands on banana leaves each course) with an intermezzo. Check out: www.kulinarya.us, instagram.com/milagrosproject and www.saloseries.com Gratuity and drinks are not included. We will have beer, wine and a special filipino-inspired cocktail to pair with your dinner.

Menu detail

Sinigang Poke
Small Plate
Salmon, tamarind, sesame, black tobiko on a nest of crispy vermicelli
heirloom rice salad
Entree
philippine heirloom rice, local greens, tomatoes, onions.
Burong Isda
Entree
Fermented rice, local fish*, mustard leaves
Humba
Entree
Pork ribs braised in pineapple, palm sugar, anise, sweet soy and fermented black beans.
Tsokolate-eh
Beverage
Dark chocolate drink made with cacao and coconut milk.
black rice suman with latik
Dessert
black sweet sticky rice topped with sweet coconut jam.

Probinsyano

North End, Boston
(Exact Address will be shared upon purchase.)