cover

SALO sa NOLI

Edgewood, Washington
2 SPOTS LEFT

$50.00

Pop-up space
Available for purchase
Banquet (20+ Guests)
filipino
Gluten Free, Local
In-Person
an offshoot of my NOLI dinner series in the Bay Area, featuring food inspired by the excerpts from the book: Noli Me Tangere.

Menu detail

Atcharang Taglagas
Appetizer
Seasonal Vegetables flash pickled in spicy coconut vinegar.
Pineapple chile flan
Dessert
roasted pineapples and smoke chile flan.
coconut pandan garlic rice
Small Plate
No filipino dinner is complete without rice. Make that coconut pandan garlic rice.
Sinigang Poke
Small Plate
salmon in tamarind, sesame and fish sauce on crispy rice vermicelli topped with pinipig (pounded young rice).
chicken binakol
Entree
Chicken in coconut broth and coconut meat.
Tsokolate-eh
Beverage
Dark chocolate drink made with cacao and coconut milk.

SALO sa NOLI

Edgewood, Washington
(Exact Address will be shared upon purchase.)